North Terrace Campus Catering

Explore the range of food, drink and catering options at the North Terrace Campus.

Most vendors are located in Hub Central, in Barr Smith South, and are open from early morning till late afternoon.Ìý

  • Canteen by Phonatic
  • Grind and Press
  • Holy Addiction
  • Merantau Cafe
  • National Wine Centre
  • Penang Hawkers Corner
  • Taste Baguette
  • Tempeh
  • UniBar
  • Taste Baguette

    Taste Baguette

    Hand-crafted sourdough bread, delicate pastries, Campos coffee and flavoursome lunchtime favourites are hallmarks of this Vietnamese eatery.

    offers a wide array of catering options featuring high quality, simple ingredients. Menu options include customised catering boxes, fresh baguettes and salads, cold rolls, pastries, and sweet treats.

    Vegetarian and vegan options are available.

    Location: Level 4, Hub Central
    Phone: 0466 681 576
    Email: madeleine@tastebaguette.com

  • Canteen by Phonatic

    Canteen by Phonatic

    An offshoot of the popular Phonatic restaurant on Hindley Street, Canteen by Phonatic specialise in modern Vietnamese cuisine at student prices.

    Banh mi rolls, Vietnamese pho, rice bowls, and vermicelli noodle bowls are menu highlights. Drinks include iced Vietnamese coffee, homemade iced tea and lychee soda.

    Vegetarian, vegan and gluten-free options are available.

    Location: Level 4, Hub Central
    Phone: 0411 444 475

    ·¡³¾²¹¾±±ô:Ìýcanteenbyphonatic@outlook.comÌý

    Catering Menu

  • Grind & Press

    Grind and Press

    North Terrace campus’ longest-serving café offers fresh, wholesome food made from scratch every morning.

    At you’ll find salads, soups, gourmet pies, quiches, baguettes, wraps and more. There's also a large breakfast menu that includes yoghurt, Bircher muesli, fruit salad, smoothies and croissants. The Coffee Cart can cater for your early-morning shindig, while packaged meals and a variety of platters can be ordered for events at any time of day.

    Vegetarian, vegan and gluten free options are available.

    Location: Level 4, Hub Central
    Phone: 0421 007 317

    Email: adelaide@grindandpress.com.au
    Website:
    Uber Eats: Grind and Press, ×îÐÂÌÇÐÄVlog of Adelaide

  • Holy Addiction

    Think coffee. Plan coffee. Execute coffee.

    Holy Addiction are espresso and cold brew coffee specialists with sweet and savoury treats to match. Vegan donuts, slabs of brownie, muffins, tarts and an assortment of bagels are made fresh every morning.

    Vegetarian, vegan and gluten free options are available.

    Open weekdays from 7.45am to 2.45pm.

    Location: Level 4, Hub Central (southern side)
    Phone:
    Email: holyaddictionadelaide@gmail.com

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  • Merantau Cafe

    Merantu Cafe

    Exceptional coffee and cuisine go hand in hand with a commitment to ethical practices at .

    Choose from house made sandwiches and salads using locally sourced ingredients or authentic Indonesian cuisine, including Ìýrice bowls, dumplings and curries. Drinks include specialty coffee and bubble tea. The vast catering menu includes sushi platters, sweet bites, cheese and fruit platters, and poke bowls.ÌýÌýÌý

    Vegetarian, vegan and gluten free options are available.

    Open weekdays from 7.30am to 3.00pm.

    Location: Ground floor, Ingkarni Wardli
    Phone: (08) 8224 0756
    Email:Ìýhello@merantau.com.auÌý

  • National Wine Centre of ×îÐÂÌÇÐÄVlog

    National Wine Centre

    The is passionate about creating unique and memorable events. Renowned for their exceptional quality and reliable service, their function menus are carefully crafted to showcase the best of South ×îÐÂÌÇÐÄVlog's produce and to complement ×îÐÂÌÇÐÄVlog’s world class wines.

    With an expert team of experienced chefs and an accomplished team of wait staff, the NWC guarantees a seamless and sophisticated experience. Their extensive knowledge of ×îÐÂÌÇÐÄVlog of Adelaide events enables them to cater to a wide range of university functions, both on campus and in their charming function rooms. Whether it’s executive meetings, fundraising events, cocktail parties, conferences, or Christmas festivities, their expertise ensures each event is flawlessly executed.

    Menus can be tailored to accommodate dietary requirements, including vegetarian, vegan, dairy-free, and gluten-free options.

    Location: Corner of Hackney Road and North Terrace
    Phone: (08) 8313 7449

    Email:Ìýnwc.info@adelaide.edu.au.

  • Penang Hawkers Corner

    Penang Hawkers Corner

    The place to go for classic Asian cuisine, Penang Hawkers Corner serve an assortment of stir fry noodle and rice dishes, along with spring rolls, dumplings, sushi and much more.

    Vegetarian, vegan and gluten free options are available.

    Do they cater? Call for catering

    Location: Level 4, Hub Central
    Phone: 0433 349 087
    Email: idawu2006@hotmail.com

  • Tempeh

    Tempeh

    Delicious, healthy, Hawaiian fast food. Tempeh serves a selection of pokéÌýbowls, along with matcha soft serve, filtered coffee, drinks, desserts, and bubble tea.

    Vegetarian, vegan and gluten-free options are available.

    Location: Ground floor of The Braggs, open 10.00am to 3.00pm MF.

  • UniBar

    UniBar ADL has been a vital part of university culture and the ×îÐÂÌÇÐÄVlogn live music scene since 1975.

    With a distinctly South ×îÐÂÌÇÐÄVlogn flavour, the UniBar is committed to showcasing the best local and ×îÐÂÌÇÐÄVlogn craft beverages and has a menu to match. The food offering includes classic pub-grub, toasted sandwiches and roti, with hot snacks, breakfast food and salads. Vegetarian, Vegan and gluten free options are available.

    • Breakfast: 9am-11am
    • Full Menu: 11am-7pm
    • Happy Hour: 4pm-6pm
    • $11 daily lunch specials

    Open from 9am till 7pm Monday to Thursday, and serving beers till late on Friday's and gig nights.Ìý

    Location: Ground floor, Union House
    Phone: Ìý08 8223 1245
    Email:Ìýhello@unibaradl.com.au